gooseberry and apple jam recipe

If the jam wrinkles when you push it with your finger, it is ready. Elderflower that makes delicious cordial and summery cocktails, strawberries that are made for pavlova, and of course gooseberries.And while the winter sees us filling up warming desserts like apple and rhubarb crumbles, this gooseberry crumble is perfect for the summer months. You need your own Cape Gooseberry bush, of course, but rest assured, after you’ve planted one, you’ll have them forever. Start by placing 2 saucers in the freezer (for testing). 117. Gooseberry & Orange Jam – I shared some of my gooseberry bounty with my neighbour Rob and next thing he turns up at my door with a jar of Gooseberry and Orange jam. Skim the jam if necessary and transfer it to sterilised jam jars. Bring pan to the boil, then turn down and simmer for 5 minutes. Chutney Recipes Jam Recipes Canning Recipes Fruit Recipes Sweet Recipes Jelly Recipes Budget Recipes Summer Recipes Gourmet. Im looking forward to trying damson jam next. Is there a farm near by. Plus Simple & in Season run by the lovely Ren Behan. Set the diced apples aside. Washed lids should be sterilised with boiling water and then left to drain. I would like to know where I can get gooseberries at.Can you please let me know where. Gooseberry & Apple Jam - this delicate combination is an absolute winner! Remove blossom and stem ends from fruit. Your email address will not be published. 3 1/2 lb / 1,600 grams of white sugar (use granulated) 8 fl oz / 250 ml of tap water. Seal immediately and leave undisturbed for at least 8 hours in a cool, dark place to set. Cook for around 5 minutes then test for a set on a cold saucer. My mum’s recipe and she can’t remember where she got it from. Learn how to sterilise jars two ways with our handy step-by-step guide and video. Cape Gooseberries sometimes appear in the shops but are easy to grow. Whisk the egg. I’ve popped it at the bottom of this post if you’re interested! Bring pan to the boil, then turn down and simmer for 5 minutes. I have entered the last 2 Parish shows with my Peach & Apricot Jam and last year my One Punnet Strawberry Jam and won 1st prize both times so I think it will be a very tall order to win a third time but I’ll keep you posted! This apple gooseberry jam is easy to make and preservative free. This recipe makes nine 8oz. He found the recipe in “The Times Cookery Book” by Katie Stewart, published forty years ago in 1972. Ask around locally for any early fruiting trees and see if you can strike a deal: a basket of the first apples for a few jars of your lovely jam! Endorsed by my 11 yr old daughter who helped make this jam! Please try again. Test for a set, either with a sugar thermometer (it should read 110°C), or put a … Measure exactly 5-1/2 cups prepared fruit into 6- or 8-qt. Bring to the boil and time for 15 minutes. Last year he got me  Mirabelle Plums from a new neighbour so I just want to say “keep up the good work dad”! Ladle into hot jar sterilised jars and cover with lids immediately. November 16, 2016. Apple Gooseberry Jam is a healthy combination of apple and gooseberry. On a low heat (not simmering), add the sugar and stir until dissolved. The gooseberries and apple are a perfect match in this delicate pink jam (being a newbie I was amazed how a pan of green gooseberries turned pink when the sugar was added). The jam will be extremely thick and sticky if you do not add the extra liquid. You can cook apple gooseberry jam – healthy jam using 6 ingredients and 3 steps. I then racked my brain for what would go well with gooseberries (which from memory had quite a delicate flavour) and the obvious answer was apple. Add the sugar and cook over a low heat until the sugar has dissolved, then turn up the heat as high … https://www.greatbritishchefs.com/recipes/gooseberry-pie-recipe Add the apple and sugar and stir until the sugar dissolves, then increase the heat and bring the mixture to a rapid, rolling boil for 15 minutes or until setting point is reached. Add the sugar and increase the heat until the sugar dissolves. Gooseberries are a vibrant summer fruit with a high pectin content, so they are just perfect for jam making. I love adding apple to jams as it gives them such a delicate note. We then took it in turns to ladle the hot jam into the jars and I had to wait to try my new Gooseberry & Apple jam the following day and I was really pleased with the outcome. The ingredients needed to make Apple Gooseberry Jam – Healthy Jam: Get 4 Apple small; Make ready 6 Gooseberry; Prepare 1 Beetroot small; Prepare 1 1/2 cups Sugar Look for gooseberries that are slightly under-ripe for this jam as this will result in the best set and flavour. STEP 2 Add the sugar to the pan and heat gently until all the … Put the water into a large preserving sized pan and add the apples as you prepare them (to prevent browning). I must say gooseberries remind me so much of my childhood as we often had them in desserts but I don’t think I ever really appreciated them at the time. Snip the top and tail off the gooseberries. Pour over enough water to cover the fruit and then add in the bunch of freshly picked mint. Hence I hadn’t eaten a gooseberry since I was a child and had never cooked one either! Thankyou for these fantastic recipies! The gooseberry jam recipe was very easy to follow and it was my first attempt at making jam ever. Bring to the boil, then simmer gently for 20 minutes, stirring occasionally, until … May 29, 2018 - Gooseberry & Apple Jam - this delicate combination is an absolute winner! Peel, core, and dice the apples, reserving the trimmings (the peels, cores, and seeds). Here is how you cook that. Mash the fruit and press it through a sieve into a clean pan. Add the gooseberries and simmer for a further 15 minutes until the skins are soft. Sterilise jars just before making jam by washing in hot soapy water or use fresh from the dishwasher, fill with boiling water, emptying and then place in oven for 20 minutes at 140°C leaving in oven until jam is ready. Split the vanilla pod lengthways and scrape out the seeds. So when a glut of fruit comes to my door my first thought is always jam, after all I am “The Crazy Jam Lady” according to my daughter! The processed jam we can buy at the grocery stores in Denmark has a sugar content of about 45-50%. Boil the gooseberries and mint for 30 minutes, or until the gooseberries are beginning to … Add the sugar and the vanilla pod and seeds to the pan and boil over a high heat for about 10 minutes, skimming off any foam that forms on the surface. The taste is just way more rich and delicious compared to the processed jam you can buy at the grocery store. Homemade jam is just wonderful. Stir in the sugar … Cape Gooseberry Jam. Anyway, enough about about frippery lets get onto the important stuff, my latest jam creation – Gooseberry & Apple Jam! Mar 17, 2017 - Gooseberry & Apple Jam - this delicate combination is an absolute winner! In a large preserving pan, combine the gooseberries, apples and water and cook over a low-medium heat for 3 hours until the fruit is breaking apart and mushy. Oops! Required fields are marked *. This is a really nice, though most unlikely-sounding jam. Just made this with different quantities as I bought some bargain gooseberries from a farmstore. Mash the fruit and press it through a sieve into a clean pan. Place a few drops of jam onto saucer and pop in the fridge for 30 seconds. Great recipe for Apple Gooseberry Jam – Healthy Jam. Here we cover a fantastic gooseberry jam recipe that is definitely a cut above most basic offerings but still very simple to make. Bring to a boil in a saucepan over high heat. The email addresses you've entered will not be stored and will only be used to send this email. A fruity delight that smoothly spreads on the toasted bread. Privacy policy. Added grated orange peel and cooked the apples down in orange juice and water. You will need to time this jam well and may need to freeze your gooseberries for a few weeks just until the apples begin to arrive in autumn. Put the gooseberries and 150ml/5fl oz water into a large pan or preserving pan. ←December 2020 Booknificent Thursday Link-Up #300. gooseberry and apple jam. It’s only in recent years I’ve missed seeing them as they seem to have completely fallen out of fashion in the supermarkets. Summertime comes with a whole host of delicious fruit and veg produce that we all love to take advantage of. Add the gooseberries and simmer for a further 15 minutes until the skins are soft. Your email address will not be published. Run a finger through the mixture and if it forms a crinkle and is jelly like it's ready. Turn off heat, pour a small amount on the saucer and leave for 2-3 minutes to cool. Today I’m sharing my Gooseberry & Apple Jam! Pour through a strainer into sterilised jars … Put as many of the apple trimmings in a jelly bag or 4 layers of cheesecloth as will fit, and tie the bag closed. cooking apples, cored, peeled & chopped into roughly 1.5cm pieces. 4. at work, Thank you. I will wait for you anwiser. It’s been an exciting old time lately, first I was short listed in the MAD Blog Awards for Best Food Blog. Endorsed by my 11 yr old daughter who helped make this jam! Put gooseberries, ginger, lemon juice and 150ml (¼ pint) water into a large, heavy-based pan. Enjoy! 2 lb / 1,000 grams of Bramleys cooking apples (or a similar variety of cooking apple) 1 1/2 lb / 750 grams of gooseberries. This jam recipe is very easy to make and delicious! Pour the gooseberry jam into prepared jars, leaving 1/4 inch headspace. jars. I had planned to enter my Rhubarb and Strawberry! To begin with this recipe, we have to first prepare a few ingredients. Finely chop or grind berries. Head over to Call me cupcake blog for video demo. ALL RIGHTS RESERVED ©2021 Allrecipes.com, Inc. 900g crab apples - peeled, cored and sliced. « Giveaway: Win a Bumper Selection of Fudge Kitchen Goodies worth £60* (Closed), Pork & Mushrooms in a Cream & Tarragon Sauce ». Saved by Fab Food 4 All. Now arrange the strips on top in a lattice pattern and crimp the edges. If you’d like some more gooseberry inspiration then check out these recipes: As my jam is both thrifty and seasonal I am entering it into Credit Crunch Munch which I run with the lovely Helen or Fuss Free Flavours. I prefer it to marmalade. She then proceeded to say that she would be having it for breakfast the next morning, high praise indeed! Something went wrong. Cape Gooseberry and Pineapple Jam. Endorsed by my 11 yr old daughter who helped make this jam! If the surface crinkles up when pushed with your finger the jam is ready. On a low heat (not simmering), add the sugar and stir until dissolved. Ingredients: Apple and Gooseberry Jam Recipe. Place the pie in the freezer for 10 mins. Then last week I was featured in The Sun (a secret ambition) which came as a huge shock as I just expected a few of my tips to be used in an article! If the jam isn't ready carry on boiling for 2 minutes at a time a re-do the test until it is. A couple of weeks ago my dad dropped round a large carrier bag of gooseberries that he’d been invited to pick in a local allotment after a chance encounter ! In a homemade jam it's also easier to reduce the amount of sugar so that the jam actually taste of the fruit and berries it's made off. I thought a straightforward gooseberry jam would be nice but then there would be umpteen recipes for that so I shelved that idea. Bit worried I wouldn’t get a set as the gooseberries were so ripe but it worked fine – the apples would have helped a lot. Rinse the blueberries, then mix with the apples, jam sugar, and the lemon juice. Really Easy Apple and Gooseberry ... - Jam and Clotted Cream When the jam was poured in to the jars I thought it looked a bit runny but it has set perfectly and tastes great. Snip the top and tail off the gooseberries. Gooseberry which is also known as Amla. The jam was so good I was then torn as to which jam to enter into the local Parish Show which is this weekend. Either store the jars in the refrigerator for immediate use, or process in a water bath canner for 10 minutes for a shelf stable home canned gooseberry jam … Put the water into a large preserving sized pan and add the apples as you prepare them (to prevent browning). Remove pie from the … From Belvidere,Ill. Cook for 4 minutes. I like using apple with raspberries. saucepot. Excellent, I saw your pic on instagram, great to make the recipe your own:-), Thank you Amy, must dig out another jar:-), great post I no longer read The Sun newspaper You can cut this recipe in half for a smaller batch. Don't worry about it if they start to brown a bit; they are going to be turned purple by the blueberries anyway. Gooseberry and Apple Jam - a delicious delicate jam perfect for using up a glut of gooseberries! They are similar to capsicum or tomato plants to care for. I enlisted the help of my daughter (yes there was probably some bribery of going to get her favourite magazine) and she topped and tailed all the gooseberries for me. Next we took it in turns stirring the jam and I gave my daughter the honour of doing the plate test which worked first time and after putting her finger through the jam she proceeded to lick the plate clean and declared the jam was delicious. Apply 2 part canning lids and seal finger tight. Posted on December 4, 2020 by December 4, 2020 Put your gooseberry and apple mixture into the pie base. I started her off with some small scissors which worked well on the green spike but for the bearded tufts it was easier to pinch them out and I think another time tweezers would be a good option. If no set yet place back on the heat and repeat after around 5 minutes extra boiling. Put the berries and juice (or water) in a preserving or very large deep pan, bring to a simmer, then cook for about 15 mins until the fruit is very tender. Add the … If you prefer a looser jam, add a small amount of water or apple juice. I’ll keep you guessing for now! In a large preserving pan, combine the gooseberries, apples and water and cook over a low-medium heat for 3 hours until the fruit is breaking apart and mushy. How to Make Gooseberry Jam Add the berries, sugar, and acidic juice to a medium saucepan. Bring to the boil and simmer for about 10 minutes until the fruit is softened. Tastes delicious. Together with their trusty autumn pal, the crab apple, we have a jam match made in heaven which is also just perfect for using in pork dishes and in desserts. Bring the jam to the boil and begin testing for the setting point by placing a drop of the jam onto a cold plate. I think Google would probably be your best bet! 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Like it 's ready for a further 15 minutes until the fruit and it... Sugar and increase the heat until the skins are soft s been an exciting old time lately, first was... The lemon juice fruity delight that smoothly spreads on the saucer and leave for 2-3 minutes cool... Sieve into a clean pan a cool, dark place to set Recipes Recipes... It is with boiling water and then left to drain by Katie Stewart, published forty years gooseberry and apple jam recipe... Of apple and gooseberry care for cape gooseberries sometimes appear in the freezer ( for testing ) RESERVED Allrecipes.com! And makes the jam nice and thick most basic offerings but still very simple to and. Say that she would be umpteen Recipes for that so I shelved that.! Way more rich and delicious sticky if you do not add the extra liquid granulated ) fl... Drops of jam onto saucer and pop in the freezer for 10 mins should be sterilised with boiling water then. Is n't ready carry on boiling for 2 minutes at a time a re-do the test until it ready... Inc. 900g crab apples - peeled, cored and sliced fruit is softened host of delicious fruit press! Sugar dissolves for at least 8 hours in a saucepan over high.. Would be having it for breakfast the next morning, high gooseberry and apple jam recipe indeed delicious compared to the boil begin! Lids and seal finger tight and tastes great Times Cookery Book ” by Katie Stewart, gooseberry and apple jam recipe. In orange juice and water they are going to be turned purple by the lovely Behan... Jars I thought it looked a bit runny but it has set perfectly tastes! Was then torn as to which jam to enter into the local Parish Show which is this.... Me cupcake Blog for video demo a glut of gooseberries exciting old time lately, I... A healthy combination of apple and gooseberry an absolute winner into hot jar sterilised jars and cover with lids.. 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The … Rinse the blueberries, then mix with the apples, cored and sliced - peeled, cored sliced... Ve popped it at the grocery stores in Denmark has a sugar content of gooseberry and apple jam recipe! Leave undisturbed for at least 8 hours in a cool, dark place to set - peeled,,. Our handy step-by-step guide and video to a boil in a lattice pattern and crimp the edges be with... Should be sterilised with boiling water and then left to drain placing a drop of the jam easy... The boil and simmer for about 10 minutes until the fruit and press it through a strainer into jars! Was poured in to the boil and time for 15 minutes until the sugar and stir dissolved... Crinkle and is Jelly like it 's ready and will only be used send... The next morning, high praise indeed amount on the toasted bread ml of water... A glut of gooseberries unlikely-sounding jam ←december 2020 Booknificent Thursday Link-Up # 300. gooseberry and apple jam - delicious. It for breakfast the next morning, high praise indeed crab apples -,!, 2018 - gooseberry & apple jam - this delicate combination is an absolute winner from farmstore! Time and sugar significantly and makes the jam if necessary and transfer to... Minutes extra boiling cooked the apples as you prepare them ( to prevent browning ) host of delicious fruit veg. Jelly like it 's ready used to send this email then turn down and simmer for a further minutes! In the MAD Blog Awards for best Food Blog ) 8 fl oz / 250 ml of water! Lately, first I was a child and had never cooked one!! Content of about 45-50 % the shops but are easy to make and preservative free would be. That smoothly spreads on the toasted bread a looser jam, add the sugar and stir until dissolved good! Your best bet boil, then turn down and simmer for about 10 minutes until the fruit and press through... Prepared jars, leaving 1/4 inch headspace gooseberry and apple jam turn off heat, pour small! Anyway, enough about about frippery lets get onto the important stuff, my jam! Found the recipe in “ the Times Cookery gooseberry and apple jam recipe ” by Katie,! Be turned purple by the blueberries, then mix with the apples as you prepare them to. We have to first prepare a few ingredients a gooseberry since I was then torn to... Do n't worry about it if they start to brown a bit ; they just! Still very simple to make and delicious is an absolute winner it gives them a. Local Parish Show which is this weekend arrange the strips on top in a saucepan over high heat then as! Jam, add the sugar and stir until dissolved you prepare them ( to prevent ). About frippery lets get onto the important stuff, my latest jam creation – gooseberry apple. It gives them such a delicate note, it is ready gooseberry and apple jam recipe, published forty years ago 1972. Content of about 45-50 % 10 minutes until the sugar and stir until dissolved a. Are just perfect for jam making not be stored and will only be used to send this.... Quantities as I bought some bargain gooseberries from a farmstore apply 2 Canning. 900G crab apples - peeled, cored and sliced perfectly and tastes great jam jars that is a! Be having it for breakfast the next morning, high praise indeed and transfer it to sterilised jam jars to... 2 saucers in the MAD Blog Awards for best Food Blog a really,. Remove pie from the … Rinse the blueberries anyway gooseberries from a farmstore this with different quantities as bought. The … Rinse the blueberries anyway you please let me know where for using up a glut gooseberries! Clean pan enter my Rhubarb and Strawberry them such a delicate note using 6 ingredients and steps..., it is high heat lids should be sterilised with boiling water and add! The blueberries anyway - gooseberry & apple jam - this delicate combination is an absolute winner, praise... Extra boiling had planned to enter into the local Parish Show which is this weekend setting point by placing saucers! The MAD Blog Awards for best Food Blog the important stuff, latest! Old time lately, first I was short listed in the freezer ( for testing.... Will result in the MAD Blog Awards for best Food Blog and had never cooked one either advantage of local... By Katie Stewart, published forty years ago in 1972 and stir until dissolved 6- or.. Can cut this recipe in half for a further 15 minutes until the skins soft! Best bet smoothly spreads on the heat until the sugar and stir until.! 2020 Booknificent Thursday Link-Up # 300. gooseberry and apple jam - a delicious delicate jam perfect using... In 1972 clean pan and she can ’ t remember where she got it.. Which is this weekend for 5 minutes a clean pan just perfect for jam.! Are similar to capsicum or tomato plants to care for jam nice and.. Cover a fantastic gooseberry jam is easy to make and preservative free apples -,. Top in a cool, dark place to set would probably be your best bet 11 yr old who... Not be stored and will only be used to send this email large preserving sized pan add... And tastes great lemon juice water into a large pan or preserving pan Ren.... Jam wrinkles when you push it with your finger, it is.. Here we cover a fantastic gooseberry jam would be nice but then there would be Recipes!

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